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Sunday, August 07, 2005


Steve's Raw Gazpacho
1 green bell pepper
1 basket cherry tomatoes
4 cloves garlic
1/4 red onion
1 bunch of thyme (remove all stems)
1 bunch of rosemary (remove all stems)
1 1/2 teaspoon salt
Olive oil to taste
1 small jalepeno
apple cider vinegar to taste
juice from 2 lemons
apple juice to taste

Put everything in a food processor and process to desired consistency

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